Chipped Beef On Toast. All Reviews for Creamed Chipped Beef On Toast. Chipped beef is a form of pressed, salted and dried beef that has been sliced into thin pieces. Some makers smoke the dried beef for more flavor.
It's good over toast, or for something more healthy, serve over steamed green beans.
SOS - Creamed Chipped Beef from a BAG!
S. or Chipped Beef on Toast is a staple of military cuisine and an old family favorite.
You can cook Chipped Beef On Toast using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chipped Beef On Toast
- It's of Slender sliced beef lunch meat. Your choice of brand..
- Prepare of butter.
- Prepare of all-purpose flour.
- It's of milk.
- You need of salt & pepper to taste.
- You need of bread, toasted.
Dried beef is traditional, but hamburger or sausage are options. S. stands for "Chipped Beef" (…except the word is actually Shit) on a Shingle. Creamed chipped beef may not be so common anymore, but this classic dish - made popular in the military for its filling, hearty use of dried beef Although many folks like to serve creamed chipped beef over thick, golden slices of Texas toast, you can also spoon over warm buttermilk biscuits. Pour the mixture over two to three slices sourdough toast and garnish with parsley and paprika.
Chipped Beef On Toast step by step
- Cut up packages of meat into bite size pieces, or strips. Separate for frying..
- After lunch meat is cut up and separated, throw it in a frying pan with your butter. Stir while frying for about 5 minutes or so..
- Stir in your flour a little at a time to form a thick rue for gravy. Stir continuously to avoid scorching flour..
- Add your milk about 1-2 cups at a time, while continuing to "whisk/stir" meat on the bottom of pan. Continue to add milk until you have the amount of gravy needed to feed your family. Mine is large, so use quite a bit. Cook on medium heat, stirring continuously until gravy thickens to your liking. I usually add my salt and pepper at this point. You can also begin getting your toast ready at this point..
- Cut up toast into serving plate, or leave whole and let people cut it up themselves. I cut mine up with scissors to save time helping the kids with theirs while having dinner. Spoon gravy over toast and enjoy..
Creamed chipped beef & Toast (S. S.) is a recipe originating in our nation's military. It became popular outside the military as those who had served craved the dish once home. Although not all former servicemen remembered it with fondness considering how much they had to eat the very. Cut beef into ribbons or pieces.