Recipe: Appetizing Eggplant Parmesan Slices

Eggplant Parmesan Slices. Eggplant slices are dipped in egg and bread crumbs and then baked, instead of fried. The slices are layered with spaghetti sauce, mozzarella and Parmesan cheeses. Classic for a reason, Italian baked Eggplant Parmesan is comfort food at its best.

Even slices mean even cooking, so try to cut your eggplant slices to a consistent width. Their eggplant Parmesan inspired the eggplant lasagna in my cookbook, which includes long This Italian-style eggplant Parmesan recipe is lighter than most—it's made with roasted eggplant slices. Air Fryer Eggplant Parmesan - breaded eggplant slices fried in Air Fryer for the perfect crispy crust that exactly mimics the deep fried texture. You can cook Eggplant Parmesan Slices using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Eggplant Parmesan Slices

1. It's of eggplant. Peeled and sliced 1/2 inch thick.
2. You need of Kosher salt for tenderizing.
3. You need of all purpose flour seasoned with salt pepper and.
4. Prepare of granulated garlic.
5. Prepare of large eggs, lightly beaten.
6. Prepare of seasoned italian bread crumbs.
7. It's of fresh grated romano cheese.
8. Prepare of italian seasoning, divided use.
9. You need of marinara sauce, I used mine but any favorote will do.
10. It's of shredded italian cheese blend.
11. It's of pepperoni.
12. You need of fresh chopped basil, oregano and basil for garnish.

Delicious Baked Eggplant Parmesan with crispy coated eggplant slices smothered in cheese and marinara. My eggplant parmesan recipe will be the one you use over and over again. As an Amazon Associate I earn from qualifying purchases. We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping.

Eggplant Parmesan Slices instructions

1. Pe]reheat the oven to 400. Line a baking pan with foil. Spray foil with non stick spray.
2. Lightly salt eggplant sliced and drain on a rack at least 30 minutes to tenderize, then pat dry.
3. Dip slices in seasoned flour.
4. Then in eggs.
5. Finally combine breadcrumbs with Romano cheese and coat the eggplant with the crumbs.
6. Place on prepared pan spray tops with mm stick spray and bake about 20 minutes turning once until tender and golden.
7. .
8. Place cooked eggplant slices on a rack over a foil lined baking sheet. Add some marinara sauce on each slice.
9. Top withh italian cheese and sprinkle with Italian seasoning.
10. Top each slice with a pepperoni slice, return to the oven and cook untik cheese melts.
11. Serve with extra narinara sauce and garnish woth the fresh herbs.

This easy eggplant parmesan recipe is not only delicious, but also healthy. Make baked eggplant parmesan instead of lasagna to skip the unnecessary carbs and still enjoy all the cheesy goodness. This Baked Eggplant Parmesan recipe is lightened up a bit with baked (instead of fried) panko-crusted roasted eggplant, and layered up with a zesty combination of marinara, cheeses and fresh herbs. Eggplant Parmesan is a tasty and popular dish found on menus everywhere. Gently shake the bag so that all the slices are coated with a.