Avocado toast with poached eggs & bacon. This recipe will show you how to make tasty smashed avocado, how to poach an egg and then stick 'em together to create an awesome, healthy breakfast dish. Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado. Tag @pinchofyum on Instagram and hashtag it #pinchofyum.
Here's a simple recipe for Avocado Toast with Poached Eggs, arugula, Zaatar, meyer lemons and Spring radishes.
It's a flavorful meal, packed full of nutrients and perfect for breakfast.
Remove with a slotted spoon and drain.
You can cook Avocado toast with poached eggs & bacon using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Avocado toast with poached eggs & bacon
- Prepare 1/2 of ripe avocado.
- It's 2 of slices of multi grain bread.
- It's of lettuce leaves.
- It's 4 slice of bacon.
- Prepare 3 slice of tomato.
- You need 2 of eggs.
- Prepare 1/2 tsp of vinegar.
- It's pinch of salt & pepper.
Avocado toast is a delicious and simple breakfast, snack or light meal! Learn how to make the BEST avocado toast with this recipe, plus fun variations. You can do a poached egg or scrambled egg if you prefer. DIRECTIONS Poach eggs using your favourite method.
Avocado toast with poached eggs & bacon instructions
- Bring water and vinegar to a boil in a small pot..
- Heat pan and cook bacon slices..
- Slice avocados and tomatoes. Set aside.
- Toast bread slices..
- Gently put eggs into boiling water. Turn off heat immediately..
- Assemble ingredients together by placing avocado slices on toast first followed by tomato slices, 2 strips of bacon on each slice of bread, lettuce leaves, and poached eggs. Finish with a pinch of salt and pepper..
- ENJOY!.
Spread the avocado mix onto each slice of buttered toast and top each with a poached egg. Poaching the perfect egg may not come easy to you, but with this recipe simply poach the egg, mash the avocado, and top it all on a fresh piece of whole wheat toast. it doesn't get any simpler or more wholesome than that! Add a little Sriracha if you like it spicy! People knock avocado toast, but no one can deny it's a great light breakfast that always satisfies! And, in this version, pickled red onions and a poached egg give it a little more oomph.