Bacon egg and cheese sandwich. A bacon, egg and cheese sandwich is a breakfast sandwich popular in the United States and Canada. It is made with bacon, eggs (typically fried or scrambled), cheese and bread, which may be buttered and toasted. I was never an egg sandwich lover.
I am even a little embarrassed to admit, but it was only this year.
Mike's latest fried egg video is a classic!
Made with cage free eggs, killer bacon and cheddar cheese, severed up on a lightly toasted and buttered sour.
You can have Bacon egg and cheese sandwich using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Bacon egg and cheese sandwich
- Prepare 4 strips of bacon.
- Prepare 1 handful of Fritos (for seasoning. Weird, but delicious).
- It's 5 of eggs.
- You need of Parmesan Romano (optional).
- Prepare 4 slices of bread.
Try our Bacon, Egg and Cheese biscuit sandwich and see what you've been missing! Bacon, Egg & Cheese Biscuit features a warm, buttermilk biscuit brushed with real butter, thick cut Applewood smoked bacon, a fluffy folded egg, and a slice of melty American cheese. This bacon & egg breakfast grilled cheese sandwich recipe is quick and delicious! Try this egg and bacon grilled cheese recipe from the Incredible Egg.
Bacon egg and cheese sandwich instructions
- Cook bacon.
- Use the same pan and put fritos on the pan..
- Add eggs while Fritos are in the pan. Add parmesan.
- Mix.
- Crumble bacon in pan.
- Plate on the bread..
- Enjoy.
Top each triangle with bacon, scrambled egg and cheese. Roll up loosely as directed on can. Place on ungreased cookie sheet; curve into crescent shape. Brushing the tops of the sandwiches with beaten egg gives them added golden-brown color and a crisper, slightly shiny crust. View full nutritional breakdown of Bacon, Egg, and Cheese Sandwich calories by ingredient.