Pomegranate Beetroot Lassi. This drink recipe video shows how to prepare Beetroot lassi in Telugu with English subtitles. Lassi is one my favorite drink. I used to make lassi with plain yogurt only.

A pomegranate, orange and beetroot smoothie. A pomegranate, orange and beetroot smoothie. Just the thing to get you going on a sunny morning. You can cook Pomegranate Beetroot Lassi using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pomegranate Beetroot Lassi

It's 1 1/2 cup of thick yogurt.
You need 2 of large pomegranate.
You need 1/4 cup of beetroot puree (boil/steam beetroots, peel and blend).

Top pomegranate molasses substitutes are cranberry juice concentrate, grenadine, balsamic vinegar & sugar, sweetened pomegranate juice syrup, & tamarind paste with honey. Beetroots are packed with phytonutrients called betalains that provide antioxidant. Cut beetroot in half and leave a few whole if they are smaller. Arrange onto a serving platter or large bowl along with.

Pomegranate Beetroot Lassi instructions

Wash and remove the pomegranate pearls from fresh, ripe pomegranates..
Wash and boil or steam cook 1 beetroot. Then peel and puree in blender to a fine paste. Set aside 1/4 cup of puree.
In a blender jar, blend thick yogurt, pomegranate and 1/4 cup beetroot puree..
Transfer to serving glasses and enjoy sugar free, thick and lip smacking Pomegranate Beetroot Lassi!.
Enjoy!! You can add a dash of roasted cumin powder and/or kala namak or rock salt if the yogurt is sour..

Pomegranates are among the healthiest fruits on Earth. They contain a range of beneficial plant compounds, unrivaled by other foods. Studies have shown that they may have several benefits for. Once the beetroot is cooked, drain, place on a cloth and pat dry. Remove the skins with the help of The beetroot will keep for several days in a covered container in the fridge but should be brought to.