Sauteed Leafy Veges. Preparation Slice out the fibrous inner stem of the greens and discard. Today we are making Sauteed Leafy Greens. Great for vegetarians and meat eaters alike.
You can change up the spices to give Garlic Sauteed Collard Greens.
No need for long boiling or steaming times with this quick and easy.
Homemade Organic Green Collard Greens. spinach leaf. italian produce.
You can cook Sauteed Leafy Veges using 3 ingredients and 1 steps. Here is how you cook it.
Ingredients of Sauteed Leafy Veges
- You need of Buddhas tops.
- Prepare of Ginger, garlic.
- You need of Roasted garlic.
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Sauteed Leafy Veges step by step
- Just stir fry..