Sauteed Jade Melon. How to make Vietnamese Sauteed Bitter Melons with Eggs Recipe - Kho Qua Xao Trung. Bitter melon -- you might not like its name, but it's definitely one of the healthiest vegetables around! Known for its bitter taste, #ampalaya contains.

Bitter melon that lowers blood sugar. This Ginisang Ampalaya Recipe is translated as Sauteed Bitter Gourd or Melon. This is a healthy dish rich in iron. You can cook Sauteed Jade Melon using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Sauteed Jade Melon

You need 2 pcs of jade melon.
It's 1 of carrot.
You need slice of Garlic,ginger.
Prepare 1 tsp of oyster sauce.
You need of Pork ribs.
It's of Water.

Try to cook this by following our recipe and cooking video. It can be used to make Sauteed Matsutake. Noctilucous Jade Usually found in the caves and in Mingyun Village, Noctilucous Jade is used for the Character Ascension of Beidou. Followed by Braised pork rib, abalone sauce, jade melon with garlic, medlar seeds and steamed jasmine rice.

Sauteed Jade Melon step by step

Sautee garlic and ginger until aromatic then add pork.Stir fry until golden brown then add oyster sauce and water,half cup.Simmer until pork is tender..
Later on add in melon and carrot.Cover and let it simmer until veges are soft..

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