Recipe: Delicious Oats Banana Pancakes

Delicious, fresh and tasty.

Oats Banana Pancakes. Banana Oatmeal Pancakes have become a staple in our home. These oat flour pancakes are perfect for breakfast or as a healthy dessert. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.

Oats Banana Pancakes Rolled oats: They wouldn't be oatmeal pancakes without the oatmeal! Combine oats, baking powder, salt, milk and ripe banana in a blender pitcher; blend until smooth. Add eggs, honey and vanilla and blend just until combined. You can have Oats Banana Pancakes using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Oats Banana Pancakes

  1. You need 1 Cup of oats (powdered in a mixer).
  2. It's 2 of small bananas mashed.
  3. You need Pinch of cinnamon powder.
  4. You need Pinch of salt.
  5. Prepare 1 tsp of Baking powder.
  6. Prepare 1 cup or as needed of Milk to wet the ingredients to a flowing paste consistency.
  7. Prepare 2 to 3 tbsp of Butter to fry in a pan.
  8. Prepare as needed of Nuts and fruits to garnish.
  9. You need as needed of Honey or jaggery to sweeten.

Ingredients in banana oat pancakes. oat flour (made from oats in blender). Banana Egg Oat Pancakes #healthy #glutenfree. Simple, kid-accommodating and ideal for spending bananas. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!

Oats Banana Pancakes step by step

  1. Mix all the ingredients in a bowl to a pancake mixture consistency.
  2. Pour a ladleful bater in fry pan.Fry in a pan with little butter.
  3. Top it with some nuts, fruits and a drizzle of honey.

Make sure not to over-blend the mixture as that will make the oats become very sticky. These healthy banana oat pancakes have become one of my favorite recipes when I want to make a delicious breakfast for my family! They're super easy to whip up in the blender, made with oats. Making pancakes has never been easier than these clean-eating Banana Oat Blender Pancakes. Flour is replaced by oats, making them super healthy, and they go great with so many toppings!