Recipe: Yummy ⚜️Oats-Moong dal khichdi with beetroot raita⚜️

⚜️Oats-Moong dal khichdi with beetroot raita⚜️. Moong Dal Khichdi - A combination of fibrous oats and protein rich Split Yellow Moong Lentils for a simple and comforting meal. Healthy, Nutritious and Gluten-free, Vegan Khichdi Do try this healthy Oats and Moong Dal Khichdi. In this video I will share with you an easy Lockdown Recipe, We will cook three items, Moong dal Khichdi, tomato chutney, and beetroot raita.

Serve this moong dal khichdi with a dollop of ghee on top and yogurt & pickle on the side! Sometimes I share on this blog things that I couldn't have even thought of. Serve oats khichdi hot or warm with a garnish of chopped coriander leaves. You can cook ⚜️Oats-Moong dal khichdi with beetroot raita⚜️ using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of ⚜️Oats-Moong dal khichdi with beetroot raita⚜️

1. You need of Moong dal.
2. Prepare of Oats.
3. You need of Finely chopped onions.
4. Prepare of Chopped tomatoes.
5. You need of Cut vegetables[cauliflower,peas,carrot, corn,capsicum? Beans].
6. Prepare of Ginger grated.
7. It's of Asafoetida.
8. It's of Cumin seeds.
9. Prepare of Turmeric powder.
10. Prepare of Red chilli powder.
11. Prepare of Coriander powder.
12. It's of Salt.
13. You need of Olive oil.

You can accompany some salad, pickle, raita, yogurt or drizzle some lemon juice on top of oats khichdi. Loved the idea of having oats as khichdi with moong dal and veggies. With a dash of lime juice it was simply delicious. Sabut moong dal khichdi is a simple one pot meal of whole green gram dal and rice.

⚜️Oats-Moong dal khichdi with beetroot raita⚜️ instructions

1. In the hot oil add cumin seeds, asafoetida and chopped onions.When the onions turn brown add grated ginger and tomatoes.Cook well until tomatoes mash up and release oil..
2. Meanwhile pressure cook oats and moong dal with turmeric powder,garam masala powder and salt..
3. To the cooked masala add all the chopped vegetables of your choice.Coat them well and fry on high flame for 2-3 minutes.
4. Add enough water, cover and cook till vegetables are done..
5. Add oats and moong dal to the vegetables and mix well.Garnish with coriander leaves and enjoy it with beetroot raita😋.

Khichdi is one of my favorite dishes not only for its simplicity but also because it is wholesome and nutritious. Whole green gram legume is rich in proteins and fiber and when combined with rice as in this recipe, makes. Jowar and Moong Dal Khichdi, Bajra Khichdi with Green Moong Dal, Barley and Moong Dal Beetroot Cucumber and Tomato Raita Carrot Beetroot Raita for Weight Loss Jamun Raita Kaddu ka Raita Lauki ka Raita, Dudhi Raita Palak Raita Or How To Make Spinach Raita Recipe Yam Raita. Moong dal khichdi is best enjoyed with a generous amount of ghee topping along with raita/ curd, pickle, chopped onions or papad on the side. Yellow Moong daal Khichdi- Khichdi or Khichuri is a comfort food or food for soul.