Oats khichdi. Oats khichdi is one of the easy oats recipes that can be prepared without much effort. It makes a good, nutritious and healthy breakfast on a busy day. Oats khichdi can also be a quick fix to a meal.
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Oats Khichdi is an Indian style oats porridge packed with vegetables and yellow moong dal.
You can have Oats khichdi using 20 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Oats khichdi
- It's 1/2 cup of masoor dal.
- Prepare 2 tablespoon of refined oil.
- Prepare 1 of bay leaf.
- It's 1 teaspoon of cumin seeds.
- You need 1 tablespoon of curry leaves.
- It's 1 tablespoon of ginger finely chopped.
- You need 1 of large onion finely chopped.
- It's 2 of green chillies chopped.
- Prepare 1 of tomato finely chopped.
- You need 1 of carrot finely chopped.
- It's 1 of capsicum finely chopped.
- It's 10 of beans finely chopped.
- It's 1 cup of cooking oats.
- Prepare 1/2 teaspoon of turmeric powder.
- You need 1/2 teaspoon of kashmiri red chilli powder.
- Prepare 1 teaspoon of coriander powder.
- You need 3 cups of water.
- You need 1 tablespoon of finely chopped coriander leaves.
- You need 50 gm of peanuts.
- It's to taste of Salt according.
Oats Khichdi Recipe, Learn how to make Oats Khichdi (absolutely delicious recipe of Oats Khichdi ingredients and cooking method) About How to make Oats Khichdi. Oats khichdi recipe - healthy, nutritious and quick to make khichdi recipe made from oats, yellow moong dal and mix of veggies and spiced with few basic spices. Oats Khichdi is very nutritious, healthy, delicious and easy to prepare. Oats is great for weight loss Khichdi is my comfort food and I make khichdi with most of the grains.
Oats khichdi step by step
- Firstly, wash and soak masoor dal in water for 10 minutes..
- Then heat the oil in a pressure cooker, add cumin seeds and a bay leaf.When they splutter, add curry leaves and ginger. saute till it turns aromatic..
- Additionally, add chopped onions, green chilli and saute till they turn translucent..
- Furthermore, add tomatoes and fry till they turn soft and mushy.After that add carrot,capsicum and beans and saute for about 3 to 4 minutes..
- Drain the water from dal and add along with turmeric, kashmiri red chilli powder and coriander powder. Fry for about 2 to 3 minutes..
- Then add 1 cup of oats, salt and fry for about 2 minutes..
- Pour 3 cups of water and give a mix. On a medium flame, pressure cook for two whistle..
- Finally, serve oats khichdi warm after garnishing with some coriander leaves and peanuts..
Today we will learn how to. Oats Vegetable Khichdi - Horlicks Oats Recipe, How To Make Oats Vegetable Khichdi - Horlicks Oats mixed Vegetable and moong dal khichdi is a delicious and healthy Indian recipe for breakfast. Oats khichdi is a simple everyday fare which can be enjoyed by one and all. Healthy Indian oats khichdi is very easy and quick to make too, so you are far from a big preparation list. This Oats Khichdi for babies is very nutritious and easy to prepare, not to mention.