How to Make Perfect Ken's Delicious Tuna Salad

Ken's Delicious Tuna Salad. Thanks for coming to spend some time with us! We are an interracial, married couple who live in North Carolina. We are new parents who welcomed our.

My parents started making tuna salad sandwiches this way years ago and, as far as I'm concerned, theirs is the best and only way to make a The interesting combination of ingredients was delicious! I do like relish and diced dill pickles in mine for a bit of sweetness and crunch, absolutely perfect! While we love many kinds of tuna salad, this classic version tops them all. You can have Ken's Delicious Tuna Salad using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Ken's Delicious Tuna Salad

1. Prepare of Tuna (oil-packed preferred, but not required).
2. Prepare of mayonnaise.
3. It's of celery, finely chopped.
4. Prepare of whole-grain Mustard.
5. You need of Honey Mustard.
6. You need of parsley.
7. You need of Dill Relish (not sweet).
8. Prepare of Pepper (to taste).

The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. The lemon juice is optional as it's not traditional, but we strongly recommend it to brighten up the flavors of. Tuna salad, tuna pasta salad, even tuna macaroni salad can be frozen, but may need to be drained after it is thawed out. Pasta freezes well, but you made need to correct it with freshly cooked pasta or extra chopped celery and onions to restore the crunch from the celery and pickles.

Ken's Delicious Tuna Salad step by step

1. Drain oil from tuna, not completely, but mostly. The oil left will give a nice texture and finish to your salad. Set the oil aside, you can add more later if your texture is off..
2. Mix ingredients as listed, let chill for an hour (or don't, I'm not the boss of you ;)..
3. Serve over toasted bread of your choice (Bagels, muffins, hearty toast are my top choices)..

Southern tuna salad is basically tuna salad with the addition of relish and hard boiled eggs. This recipe already calls for relish to get a satisfying salty crunch, so all you'd have to add is chopped hardboiled egg. This tuna salad looks so creamy and delicious. Tuna salad is my kid's favorite salad. Our tuna was served on white bread, bound together with a couple knifefuls of mayonnaise, and we ate them happily while sitting at the kitchen counter There's nothing wrong with eating this time-honored sandwich every now and again, but there are so many delicious, healthful ways to transform a can of.