Recipe: Tasty Sweet Cornbread

Delicious, fresh and tasty.

Sweet Cornbread. If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite. This moist and fluffy sweet cornbread is one of my favorites to make during the fall.

Sweet Cornbread I can't stop myself from eating this cornbread! This Sweet Cornbread recipe comes from a family cookbook that is the "best of the best," specifically from the exquisite Wendy Bagley and it is the best cornbread recipe I have ever tried. The Best Sweet Cornbread - soft, tender moist cornbread recipe that's sweet just like I like it. You can have Sweet Cornbread using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Sweet Cornbread

  1. You need 1 Cup of Corn Meal.
  2. Prepare 1 Cup of All Purpose Flour.
  3. It's 1 TBS of Baking Powder.
  4. It's 1/2 tsp of Salt.
  5. It's 1/2 tsp of Baking Soda.
  6. It's 2 of Eggs.
  7. Prepare 1 Cup of Buttermilk.
  8. It's 1/2 Cup of Milk (Whole Milk is ideal).
  9. You need 1/2 Cup of Melted Butter (Divided).
  10. Prepare 1/4 Cup of Olive or Veg Oil.
  11. It's 1/4 Cup of Brown Sugar.
  12. It's 1/4 Cup of White Sugar (Or Honey).

The Best Sweet Cornbread. posted by Christy Denney Cornbread, cornpone, corn dodgers—what's in a name? This easy cornbread recipe makes a healthy, moist, and fluffy sweet cornbread that is perfect for breakfast, lunch or dinner! Plus get my best tips for how to store cornbread, how to freeze cornbread.

Sweet Cornbread instructions

  1. Preheat Oven To 375° F.
  2. In a large bowl, mix Cornmeal, Flour, Baking Powder, Baking Soda, Salt, and Sugar..
  3. In another bowl mix Buttermilk, Milk, Eggs, Oil, and 1/4 Cup of Cooled Melted Butter..
  4. Pour wet ingredients into dry ingredients and whisk until smooth..
  5. Add the other 1/4 Cup Butter into a 10" Cast Iron Skillet. Place in oven to preheat skillet..
  6. Carefully remove skillet after about 10 minutes. Pour batter into pan and place back in oven. Cook for 20 - 25 minutes. Allow to cool and then serve..
  7. I like to rub some butter over the top of the Cornbread right after removing from the oven. Another delicious option is to heat 1/4 Cup of Butter & 1/4 Cup honey together in the microwave, and then brush that over the top..

A tutorial on how to make sweet moist cornbread easily, anyone can do it!! This will be your go-to recipe for the best sweet. This Southern sweet cornbread is moist, golden, fluffy and buttery with crispy edges! It's the perfect easy side to any meal. Served with a salad, bread and of course, sweet tea.you have an amazing dinner that will become a family favorite!