Recipe: Yummy 3 Simple Doughnut Toppings

3 Simple Doughnut Toppings. Make over a box of grocery store doughnuts with these next-level toppings. Brush doughnuts with simple syrup; dust with green tea mixture through fine-mesh sieve. Use our sample 'Doughnut Toppings.' Read it or download it for free.

You can make fluffy doughnuts at home! Homemade doughnuts are much easier than you think they are. Donut holes (spelled as doughnut in England and Commonwealth countries) are small, bite-sized donuts that were traditionally made from the dough taken from the center of ring donuts. You can have 3 Simple Doughnut Toppings using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of 3 Simple Doughnut Toppings

1. It's of Doughnut Glaze.
2. Prepare 1 cup of powdered/confectioners sugar.
3. It's 3 tbsp of water/ milk (or more for a thinner glaze).
4. You need 1 tsp of vanilla extract/extract of choice.
5. It's of Food colouring of choice, optional.
6. You need of Doughnut Chocolate Glaze.
7. You need 3 tbsp of unsweetened cocoa powder, sifted.
8. Prepare 3 tbsp of whole milk(or any milk).
9. You need 2 tbsp of granulated sugar, or to taste.
10. It's 1/8 tsp of salt.
11. It's 1 tsp of vanilla extract/ maple syrup / honey.
12. Prepare of Doughnut Cinnamon Sugar Coating.
13. Prepare 3/4 cup of granulated sugar.
14. You need 1 tbsp of cinnamon.
15. It's of Melted butter, as needed (optional).

The "holes" are deep-fried just like regular donuts. They are then glazed with sugar, or dusted with fine sugar or. I am not someone that would make a trip to a Dunkin Donuts or a Krispy Kreme - I've had one bite of a Krispy Kreme doughnut, and, uhm WOW! - but I am that someone who will get up. Coconut doughnuts, chocolate chip doughnuts, and cinnamon doughnuts, to be exact.

3 Simple Doughnut Toppings step by step

1. Doughnut Glaze: In a large mixing bowl, combine all the ingredients and mix with a spoon until a nice and smooth glaze is formed. To use, either dip one side of a hot doughnut in the glaze and add some sprinkles if desired. Leave on a cooling rack on top of a baking tray until the glaze sets or with a fork, put the whole doughnut in the glaze and turn to coat generously. Put on a cooking rack on top of a baking tray until the glaze sets..
2. Chocolate Glaze: In a heat safe bowl, add in all the ingredients except the vanilla and place on low heat and stir just until the cocoa powder melts and the sugar dissolves to form a smooth but slightly thick glaze. Mix in the vanilla..
3. To use, either dip one side of a hot doughnut in the glaze and place on a cooling rack on top of a baking tray until the doughnuts are cool enough to handle or lay the doughnuts on a cooling rack over a baking tray and with a spoon pour the glaze in lines over the doughnuts to form a beautiful pattern. Let cool until cool enough to handle..
4. Cinnamon sugar: In a large mixing bowl, combine the cinnamon and sugar and mix thoroughly until well combined. To use, dip the doughnuts in melted butter, coating all sides and then put them in the sugar mixture, move the bowl to coat the doughnuts and they are ready to be served. Enjoy!.

Once you've made homemade doughnuts I guarantee you'll never look back! They're easier than you think to make with this easy step by step picture recipe. All crumb toppings generally use the same ingredients: sugar, flour, cinnamon and butter. This crumb topping tastes great when used to top muffins. However, like I said earlier, it is also delicious How To: Simplify is a simple living lifestyle site.