Yogurt pancake. Yogurt pancakes are fluffy, a snap to whip together, and a great way to work some extra nutrition into the most important meal of the day. Oh wait, did we assume you were making these for breakfast? An easy, delicious and nutritious pancake recipe for the whole family!

These Greek yogurt pancakes aren't your standard pancakes. They are delicate and go down easy (you'll have to try them to know what I mean). These pancake roll-ups are a mix between a crepe and a pancake. You can cook Yogurt pancake using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Yogurt pancake

Prepare 1 1/2 Cup of oatmeal flour.
Prepare 1/2 cup of yogurt greek law fat.
Prepare 2 of bananas.
You need 2 of eggs.
It's 1/2 tsp of baking soda.
You need 1/2 tsp of baking powder.
You need 1/4 cup of coconut oil.
You need 1/2 cup of Almont milk.
Prepare 1 tbsp of cinnamon.
Prepare 1 tsp of vanilla.
Prepare Dash of salt.
You need of Blueberry for garnish.

The sweetness of the strawberries make these pancake roll-ups taste like. Low carb and keto Greek yogurt pancakes are made with coconut flour. They are easy to make, fluffy, and so delicious! I love adding Greek yogurt to batters.

Yogurt pancake instructions

Mix all dry ingredients.
Mash the bananas and Mix all with wet ingredients.
Mix all do not over mix.
Cook on butter grilled 375f,using 1/3 cup scoop each pancake..
Cook 3 minutes each side.
Server with fruit and hot syrup.
Fluffy.

It's very easy to work with and it adds a. This Greek Yogurt Pancakes recipe is a bit lighter than your usual pancake recipe. These Greek Yogurt Pancakes look pretty darn good, don't they? I made two types… this is the blueberry version.. Strawberry Yogurt Pancakes, Yogurt Pancakes, Indian Savory Pancakes (semolina And Yogurt Pancakes).